In the project TERRE@ENO the knowledge that results from the agroecological zoning, aptitude and definition of wine terroir (OIV methodology) of the (sub)region of Monção-Melgaço and Limão of the RDD of the Green Wines supports proposals and instruments for planning and management (Geoportal/WebSIG), organisation/empowerment of agents, integration in working networks, valorisation of wine products, and economic initiative.